Welcome to this new way of communicating about the Anahata Food Project. We hope that you will find this website to be a more convenient way to keep up with our news at the time that works best for you. If you want to find out about our work schedule and who is leading that session you can go to that page. We are just getting started so please be patient with me while I learn the software. In the meantime, please join us tonight (Thursday, May 27) for a work crew about 6:30 if you like.
I took some great pictures during the past two work sessions and am disappointed to tell you that my camera is broken and the picutures are gone. SO, you’ll just have to come out and see for yourselves. We’ll have our first harvest in a few days–lettuce for sure and maybe some peas!
All blessings to everyone,
Marcia
And thanks to Colleen Leonardi for getting us started and offering continuing support.
